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Available Job Openings

Assistant Credit Controller

Job Summary

We are looking for a motivated and detail-oriented Assistant Credit Controller to support our Finance team.
The role is key in ensuring effective credit management, timely collections and maintaining strong client relationship.

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Assistant Food & Beverage Manager

Job Summary

We are seeking a dynamic and result-driven Assistant Food & Beverage Manager to support the overall operations of our restaurants, bars, conferencing and events.
The ideal candidate must have strong leadership skills, a passion for hospitality and proven experiences in delivering exceptional guest experiences.

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Barman / Mixologist

Job Summary

We are seeking a talented and creative Barman / Mixologist to join our dynamic Food & Beverage team.
The ideal candidate will craft exceptional cocktails, deliver outstanding guest services and maintaining a lively and professional bar atmosphere.

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Butcher

Job Summary

We are seeking an experienced and skilled Butcher to join our Kitchen team. The ideal candidate will handle and prepare all meat requirements in the kitchen to the highest quality standards, ensuring consistency, proper portioning and food safety.
The role also includes manning live carving stations and guest-interactive buffet services.

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Cook

Job Summary

We are seeking an experienced and passionate Cook to join out Kitchen brigade.
The ideal candidate will prepare high-quality meals in accordance with hotel standards, maintain cleanliness and support smooth kitchen operations.

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Cost Controller

Job Summary

We are seeking a meticulous and analytical Cost Controller to manage and monito the hotel's cost and inventory control systems.
The role ensures cost efficiency, accuracy in reporting and adherence to financial standards across all departments.

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Electrician

Job Summary

We are looking for a qualified and dependable Electrician to join our Engineering & Maintenance team
The successful candidate will be responsible for installing, maintaining and repairing electrical systems to ensure safe and efficient hotel operations.

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Executive Sous Chef

Job Summary

We are seeking a visionary and hands-on Executive Sous Chef to lead our F&B production, the idea candidate will take full responsibility for the kitchen, ensuring excellence in food quality, top notch creativity and service delivery.

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Food & Beverage Captain

Job Summary

We are seeking an energetic and service-driven F&B Captain to join our team, this role is responsible for coordinating service staff and ensuring smooth day-to-day operations across the restaurant, bar, conferencing and events outlets.

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Front Office Manager

Job Summary

Are you passionate about creating memorable guest experiences and leading dynamic teams? We are looking for a Front office Manager to be the face of our hotel and ensure every guest receives a warm welcome and seamless services throughout their stay.
As a key member of the management team, you will oversee all front office operations including reception, reservations, guest relations and concierge services, while working closely with other departments to deliver the highest standards of hospitality.

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Laundry Attendant

Job Summary

We are looking for a reliable and detail-oriented Laundry Attendant to join our Housekeeping team. The successful candidate will ensure all hotel linens, uniforms and guest laundry are cleaned, pressed and maintained to the highest standards of hygiene and presentation

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Maintenance Supervisor

Job Summary

We are seeking a skilled and proactive Maintenance Supervisor to lead our Maintenance Department. The successful candidate will be responsible for ensuring smooth operation, upkeep and safety of all hotel facilities, including guest rooms, public areas, equipment and utilities.
This leadership role requires strong technical expertise, team management skills and a commitment to delivering high standards of service.

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Pastry Cook

Job Summary

We are looking for a creative and skilled Pastry Cook to join our Kitchen team.
The ideal candidate will prepare a variety of pastries, desserts and baked goodies that meet the hotel's high standards of quality, presentation and taste.

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Plumber

Job Summary

We are seeking a skilled and reliable Plumber to join our Maintenance team.
The ideal candidate will be responsible for installing, repairing and maintaining the hotel's plumbing systems to ensure smooth and efficient operations.

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Sales Executive - Outside catering & Semara Swimming Pool

Job Summary

We are looking for a self-driven and results-oriented Sales Executive to spearhead our Outside Catering services and Semara Swimming Pool operations
The role involves building strong client relationship, driving business growth and ensuring seamless coordination of events and poolside offerings.

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Kitchen Stewarding Supervisor

Job Summary

We are seeking a dedicated hands-on Kitchen Stewarding Supervisor to oversee the cleanliness, hygiene and organization of all Kitchen and stewarding areas.
The role ensures smooth back-of-house operations and supports the culinary team in maintaining the highest sanitation standards.

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